Products

Chicken Nuggets

Gluten Free

700g

Ingham’s gluten free chicken nuggets are made from prime quality meat formed with a thin crisp coating.

Cooking Instructions

Three different ways

CONVENTIONAL
Oven

Preheat oven to 200°C. Place nuggets on a lightly greased oven tray and cook for approximately 15 - 20 minutes, turning once.

Fan-forced Oven

Preheat oven to 200°C. Place nuggets on a lightly greased oven tray and cook for approximately 15 - 20 minutes, turning once.

Ingredients

& Allergens

Chicken Breast (60%), Water, Flour (Maize, Rice), Canola Oil, Salt, Spices, Dextrose (Tapioca, Maize), Mineral Salts (450, 451, 500, 541, 339), Thickeners (1422, 1442), Yeast Extract, Vegetable Gum (412).

No Artificial Colours. No Artificial Flavours. No Added Preservatives

NUTRITION

Information

Servings per package: Approximately 7

Serving size: 100g

Quantity
per serving

Quantity
per 100g

Energy (kJ)

827

Protein (g)

11.1

Fat, Total (g)

8.7

- saturated (g)

1.2

- trans (g)

0.1

less than 1.0

- polyunsaturated (g)

1.8

- monounsaturated (g)

5.6

Carbohydrate (g)

18.6

- Sugar (g)

0.3

Sodium (mg)

320

All values specified above are averages.