Products

Chicken Chipees

1kg

Ingham’s chicken breast chipees are made from prime quality meat formed with a thin crisp coating.

Cooking Instructions

Three different ways

CONVENTIONAL
Oven

Preheat Oven to 200º C. Place Chicken Chipees on a lightly greased oven tray and cook for approximately 15-20 minutes, turning once.

Fan-forced Oven

Preheat Oven to 200º C. Place Chicken Chipees on a lightly greased oven tray and cook for approximately 12-15 minutes, turning once.

Ingredients

& Allergens

Contains Gluten (Wheat), Sulphites, Milk And Soy As Indicated In Bold.

Chicken (45%), Water, Potato Flakes,(Potato, Emulsifier (471), Mineral Salt (450), Preservative (220), Food Acid (330)), Flour (Wheat, Rice), Salt, Vegetable Oil (Canola), Emulsifier (481),Dextrose (Wheat), Spices & SpiceExtracts (Incl. Nutmeg, Paprika, Turmeric, Chilli, Ginger, Pepper, Red PepperCayenne),&Nbsp; Sugar, Dehydrated Vegetables(Garlic, Onion), Wheat Bran, YeastExtract, Maize Starch, Mineral Salts (451, 450), Hydrolysed Vegetable Protein(Maize, Soy, Wheat, Flavour Enhancers(627, 631)), Fat Powder (Milk, Soy),Thickener (412), Raising Agent (500), Soy Protein Isolate.

No Artificial Colours. No Artificial Flavours.

NUTRITION

Information

Servings per package: Approximately 10

Serving size: 100g

Quantity
per serving

Quantity
per 100g

Energy (kJ)

971

Protein (g)

11.6

Fat, Total (g)

12.1

- saturated (g)

1.8

Carbohydrate (g)

19.2

- Sugar (g)

2.3

Sodium (mg)

640

All values specified above are averages.

Recipes

Made with Chicken Chipees

Mexi-Bean Loaded Chicken Chipees

Spice up any meal with Mexi-Bean Loaded Chicken Chipees! Our delightfully crunchy chicken chipees are loaded with an incredible mix of beans, corn, and cheese – giving you the ultimate Mexican experience.

4 servings

30 mins

Get recipe