Ingham Chicken: Wholesale Chicken Suppliers & Poultry Farms New Zealand

100% SPCA Certified® Farms

All of Ingham’s farms are now 100% SPCA Certified, meeting rigorous animal welfare standards. Ingham’s is proudly the first company in New Zealand to achieve this for both free range and barn raised chicken.

Fresh, frozen, or something to snack on, discover why Ingham's is seriously good.

About Us

Food to enjoy

and feel good about

We pride ourselves on producing the very best quality products that always taste good, they're convenient, and are a form of sustainable protein. Ingham's uses the highest quality poultry and ingredients.

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Join Our Team

be part of the good

Ingham’s is more than a workplace. It’s a community. One where you can be your true self, express your opinions, and feel supported. One where you will have the chance to make the most of your skills, to grow and to thrive. Together, let’s get started on the future.

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Proudly Kiwi

At Ingham's, our passion lies in delivering top-tier chicken products to our partners.

Our Partners

Our commitment to protecting the planet aligns with our passion for producing top-notch food products.

Sustainability

Discover our approach to making animal welfare our utmost priority.

Farming

Good to our planet

Ingham’s is committed to doing good for our people and the planet. We strive for equity for Indigenous populations and women in senior leadership positions and invest in sustainability innovation to develop alternative feed, implement renewable electricity sources and capture carbon emissions.

Why are chickens so big?

Chickens are bigger than ever before, but it is NOT hormones or steroids. Find out how modern science and the understanding of genetics, optimum environment and optimum nutrition provide the foundations for breeding our healthy and happy chickens.

The Sustainable Protein

Australians and New Zealanders are consuming more meat than ever before, and meat production is a contributor to carbon emissions. Find out how making informed sustainable decisions about your diet and which protein you choose to eat can make a huge difference on the environment.